Pressure Canning Chicken for Food Storage | Self Reliant Skill of the Week

Today we are pressure canning chicken for food storage, for the first time! I needed some room in my freezer for my cow that just got done at the butcher, so I pulled out some whole chickens and put in the fridge to thaw. Then I boiled the chicken and shredded it, put some Kosher salt in my jars, stuffed the jars with chicken and the liquid from boiling it. Put the lids and rings on, then processed in my pressure canner. Unfortunately I did some of it off-camera, but you should get the idea! You can read all about it here: https://www.homegrownselfreliance.com/pressure-canning-chicken-for-easy-food-storage/ My blog: https://www.homegrownselfreliance.com