Fermented Ginger Turmeric Honey

Today I'm making a fermented ginger turmeric honey for the Self Reliant Skill of the Week. This recipe uses fresh ginger, fresh turmeric, fresh lemon juice, and raw honey. It takes about a week (maybe two) to complete the fermentation process. This is the easiest ferment you'll ever do! This is excellent to put in your tea on a daily basis, or at the very least when you're sick. All these ingredients are anti-inflammatory, so they are so good for our bodies and our immune system. Inflammation is the root cause of nearly every disease, as well as most pain. I'm going to take this fermented ginger turmeric honey every day in my coffee or tea, as part of my new anti-inflammatory regimen. Read the post to get the full recipe: https://www.homegrownselfreliance.com/fermented-ginger-turmeric-honey/ My site: https://www.homegrownselfreliance.com